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ROASTED HAZELNUT HONEY & OAT REVERSO

 

 

ROASTED HAZELNUT HONEY & OAT

REVERSO


 

         INGREDIENTS:

 

 

 

  • 230ml of BC Flavoured Roasted Hazlenut
  • 50 ml of Oat Plant-based beverage
  • 15gr of Honey
  • 5gr of Crushed Hazelnuts

 

 

       

        Materials:

 

  • Vertuo Mug
  • Shallow dish

       

        LET'S MAKE IT:

 

 

 

  • Place crushed hazelnuts in a shallow dish; spread the honey on the edge of the mug.  Dip rim of mug into hazelnut, shaking off excess.
  • On the bottom of the Vertuo mug pour honey, then pour the cold plant-based oat beverage.
  • Brew 230ml of BC Flavoured Roasted Hazelnut directly on the mug.

 

 

    

 

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