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Toasted Cereal & Woody
An intense coffee with a toasted cereal flavor reminiscent of bread crust. A secondary woody note adds depth, while a hint of nutty notes and brown spices provide gives personality to the blend.
Content & Allergens
10 capsules of roast and ground coffee for the Nespresso system
Ingredients & Allergens
Roast and ground coffee
Net weight (for 10 capsules)
100g. - 3.52 oz.
Packaged in a protective atmosphere.
Made in Switzerland
UNFORGETTABLE DOUBLE ESPRESSO
Created in collaboration with chef Jean Imbert, Unforgettable Double Espresso is like a train journey through Latin America. An aromatic blend, including Peru and Costa Rica, emboldened by Robusta, toasted cereal and woody notes emerge at first sip. Savour this black or as a delectable Double Espresso Cappuccino and taste the luxury this blend brings. An invitation to awaken your senses on board the Nespresso Festive Odyssey, inspired by Belmond journeys.
This coffee is created with Latin American coffees, mainly from Peru and Costa Rica. We add intensity to blend by using a touch of high-grade Robusta.
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This coffee uses the split roast technique to create intensity and complexity. The first split is composed exclusively of Arabicas and is lighter, while the second one is a mix of arabicas and robustas and is roasted darker to develop body and roastiness.
All of our Vertuo and Original capsules are now made out of minimum 80% recycled aluminium.
Aluminium is the best material to protect the freshness and aromas of your coffee.
Nespresso capsules are recyclable and truly recycled through our recycling program.
The recycled Nespresso capsules are given a second life by creating new items or preparing compost.
SF1 Coffee d.o.o. 2024
