Cinnamon Brown Sugar Cortado

Awaken your senses and prepare a double espresso drink like a true barista at home!

INGREDIENTS:

• Brown sugar – 1 teaspoon

• Double espresso capsule – 1 piece

• Warm milk – 59 ml

LET’S MAKE IT:

1. Place the brown sugar and cinnamon at the bottom of a View Lungo Glass.

2. Gently warm two ounces of milk.

3. Brew a double espresso. Pour the espresso over the brown sugar and cinnamon.

4. Top with the milk.

5. Serve immediately.