Can you keep a secret? An intense yet creamy latte, with a touch of delicious chocolate that subtly reveals itself in this cup of coffee. Finish it with an artistic touch by adding a little foam — and voilà! You’ve just created a heavenly hot coffee.
INGREDIENTS:
Milk 100 ml 1 Barista Creations Scuro capsule Nespresso dark chocolate pieces
LET’S MAKE IT:
Pour 100 ml of milk into the Aeroccino milk frothing system. Close the lid and press the button. Place 2 pieces of chocolate in a View Cappuccino cup. Prepare 40 ml of Scuro coffee over them. Pour it in and stir together with the warm milk in the cup. Draw a small branch in the milk foam to decorate your coffee.
