INGREDIENTS:
230 ml BC Flavoured Roasted Hazelnut capsule
50 ml oat milk
15 g honey
5 g crushed hazelnuts
YOU WILL NEED:
Vertuo Mug
Shallow dish
PREPARATION:
Place the crushed hazelnuts in a shallow dish/plate. Apply honey around the rim of the mug. Dip the rim of the mug into the crushed hazelnuts. Pour honey into the bottom of the mug, then add the cold oat milk. Extract the 230 ml BC Flavoured Roasted Hazelnut capsule directly into the mug.
